Tasting Notes: Old vine, serious Sangiovese from the heart of Chianti. Gabriele Buondonno strikes a perfect balance between structure, softness, and brilliant red fruit. A light amount of Canaiolo, Malvasia Nera, and Colorino... Read More
Tasting Notes: The Castello di Volpaia Chianti Classico has vinous aromas of freshly pressed grapes that mingle with whiffs of wild berry, moist earth and violet. It's bright and savory, offering Marasca cherry, blood orange... Read More
Tasting Notes: Maria Sole’s workhorse (pun intended) wine, Bulgarelli—named after her grandfather’s prized stallion—is pure Sangiovese from 20- to 30-year-old vines planted in the sandy clay soils of the... Read More
Tasting Notes: This coastal Sangiovese/Syrah blend is a deep red with ruby highlights. The nose has fruity aromas of black cherry and berries, with spicy notes of pepper and cinnamon. One the palate, it is soft, silky, and pleasantly... Read More
Tasting Notes: Mocali has been around since the early 1980s and has earned a reputation for making quality Brunello that’s elegant but also accessible. The 2018 vintage is a perfect example of their craftsmanship, balancing... Read More
Tasting Notes: Monte Bernardi's Chianti Classico Riserva is a hallmark for traditional yet forward-thinking Sangiovese. Fruity, herbal, and a little earthy, with smooth tannins and a long finish. If you want a wine that’s... Read More
Tasting Notes: Brunello is a red wine of great power and elegance, the ultimate expression of Sangiovese. In Montalcino it is characterized by its reddish-brown colour and intense aromas and flavours. At San Polo, the Allegrini... Read More
Tasting Notes: Amerighi Stefano's Botte Secrete is a Sangiovese-based red wine that is part of the Vin Des Potes project. Stefano has vinified this wine in collaboration with sommelier friends Basile Passe and Yoan Tavares... Read More
Tasting Notes: L’Oste is Villa Bagnolo's “friendly and fun” bottle of wine, that expresses the complexity of the Sangiovese and the sustainable farming at Villa Bagnolo. In Italian “Oste” means... Read More
Tasting Notes: As one of the most traditional Italian winemaking families that adopt a modern approach, Villa Antinori needs no introduction. Their Villa Rosso is an expressive Sangiovese/Cabernet/Merlot blend, with aromas of... Read More
Tasting Notes: The Barberani Rosato Amore is a brilliant soft pink color with scents of wild strawberries, currants, and citrus flowers. Fresh flavors of peaches, strawberries, and raspberries, with a dry finish. A perfect match... Read More
Tasting Notes: On the palate, Chianti Classico Bibbiano is dry and full-bodied, with a rich and intense flavor. The tannins are firm but well-integrated, and there is a good acidity that balances the wine and gives it a refreshing... Read More
